It'll be the very first cake that I will bake so I googled a recipe for an easy chocolate cake. And the most interesting of the search result is the Melt-In-Your-Mouth Chocolate Cake by Clotilde of Chocolate & Zucchini
As you can see, the ingredients are easy to find, food processor or a mixer is not needed and the procedures are easy to follow. So here is our very own version:
I doubled the recipe to have a bigger cake but then I forgot the parchment paper. I guess that is the reason why that the sides were quite burned so I should say that it was not that successful. But since hubby like anything that has to do with chocolates, I will bake this again and make necessary adjustments according to our taste buds. Hopefully, Ill have a better cake on my next endeavor.
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